Enforcement drives to check the adulteration of commonly used spices

The Food Safety and Standards Authority of India vide circular dated 29 December, 2020 has directed the Food Safety Commissioners of all states/UTs, in view of the media reports on sale of adulterated spices in domestic markets, to conduct an effective enforcement drive to check the adulteration of commonly used spices like haldi, dhaniya, lal mirch powder etc. in wholesale markets and mandis.

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